Semi Automatic Pastry Machine
The Semi-Automatic Pastry Machine is a versatile and powerful tool for any pastry manufacturer or bakery looking to streamline their production process. With a compact design and high-quality manufacturing, this machine is the perfect addition to any kitchen where profitability and efficiency are important.
The machine is designed to allow for consistent and precise portions of dough to be produced quickly and easily, making it an ideal tool for any business looking to increase their output without sacrificing the quality of their product. The machine's ergonomic design makes it easy to use, even for those unfamiliar with manufacturing processes, and offers superior reliability and durability over competitors.
One of the key features of the Semi-Automatic Pastry Machine is its ability to produce a wide variety of dough portions, from small balls to large loaves. This allows merchants to cater to a wide range of customers and offers the flexibility needed to adjust to changing market demands. The machine is also equipped with interchangeable cutters that allow for greater versatility and customization, allowing merchants to produce unique and creative pastries that stand out from the competition.
The machine's operation is simple and user-friendly, with its core functions being automated and easy to use. This allows merchants to focus on other areas of their business while the machine takes care of the dough preparation process. The Semi-Automatic Pastry Machine also features a built-in safety lock to ensure the safety of users and operators.
The machine's construction is of high quality, offering both durability and reliability in harsher manufacturing environments. Its modular design ensures that any necessary repairs or replacements can be performed easily, without the need for costly and time-consuming procurement of new parts or machines.
In addition to its practical features, the Semi-Automatic Pastry Machine is designed to blend seamlessly into any kitchen environment, with its sleek and modern design fitting well with most industrial or commercial interiors. Its small footprint makes it easy to install even in smaller spaces, and its portability means it can be moved to different locations as needed.
In conclusion, the Semi-Automatic Pastry Machine is an innovative and versatile tool for any business in the food manufacturing industry. With its ability to produce a wide variety of dough portions quickly and easily, its user-friendly operation, and high-quality manufacturing, this machine is sure to exceed the expectations of any pastry manufacturer or bakery looking to increase their efficiency and profitability.
Feature of Semi Automatic Pastry Machine
2) Good quality conveyor with two directions adjusting.
3) Flour thickess adjusting 1-50mm.
4) Unviveral wheels.
5) Easy to operate.
6) Low cost for production.
Technology data sheet
| Model | FF-520 | FF-630 | FF-670 | FF-420T | FF-520T |
| Type | Floor stand | Floor stand | Floor stand | Table top | Table top |
| Voltage | 220V/50Hz 110V/60Hz 380V/50Hz | ||||
| Motor power(KW) | 0.75/1.1 | 0.75/1.1 | 0.75/1.1 | 0.4 | 0.55 |
| Roller gap(mm) | 1-50 | 1-50 | 1-50 | 1-35 | 1-35 |
| Conveyor size (mm) | 500*2020 | 630*2300 | 650*2300 | 400*1650 | 500*1650 |
| Machine size (L*W*H) ( mm) | 2440*955*1220 | 2900*1100*1240 | 2900*1100*1240 | 1980*770*680 | 1980*880*680 |
| Net weight | 230kgs | 258kgs | 280kgs | 110kgs | 115kgs |
Service&advantages
1. Strict quality control from raw materials to finished products.
2. OEM & ODM order acceptable with professional Engineers.
3. Different plug and Voltage Rate supply.
4. Many efficient logistic which ensure goods shipment in time and win much more time.
5. Reply in 24 hours,1 year warranty, and technical support all the time.
6. Protection on customer private information.
Machine pictures
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